Here are some different and unusual uses of a microwave oven other than simple cooking.
- Making Ghee. Keep 1 and a half to 2 cups malai( milk topping ) in a big glass bowl and microwave on high for 15-20 minutes to get desi ghee without burning your kadhai(wok). Stir once or twice in between.
- Blanching almonds to remove skin.Put almonds in a small bowl of water and microwave for 3 minutes or till water just starts to boil. After the water cools, the almonds can be peeled very easily.
- Freshening Stale Chips, biscuits or cornflakes. Place the chips or biscuits in a napkin, uncovered, for about 1 minute per bowl or until they feel warm. Wait for a few minutes to allow cooling and serve.
- Boiling(actually microwaving) potatoes. Wash potatoes & put them in a polythene bag. Microwave high for 4 minutes for 4 medium potatoes.
- Making khatti mithi chutney. Mix 1 tbsp amchur, 3 tbsp sugar, some water along with spices in a glass bowl. Microwave, stirring in between.
- Warming baby's milk bottle. Do check the temperature of the milk on your inner wrist. The bottle will not become hot, while the milk will.
- Softening too-hard ice cream, cream, cheese and butter.
- Making dry bread crumbs from fresh bread. Crumble the slice of bread and microwave the bits of slices for 2-3 minutes. Mix once and microwave further for another minute or two. Give some standing time to the moist bread to dry out and then grind in a mixer to get crumbs.
- Drying Herbs. Fresh Parsley, dill(soye), mint(poodina), coriander(dhaniya), fenugreek greens(methi) - all greens can be dried in a microwave, preserving the green colour. Give them some standing time to turn dry. Use them in raitas and curries.
- Melting chocolate, butter, jam, honey, etc. Dissolving gelatine.
- Sterilizing jars for storing home made jams and pickles.
- Freshening stale bread by placing 2 slices between the folds of a paper and microwaving for 20 seconds. It turns absolutely soft and the stale bread becomes perfect for sandwiches.
- To roast 1 tbsp of cashews spread on a microwave plate and microwave for 1 minute to get golden roasted cashews.
- To roast papad place 2 papads on a paper napkin and microwave for 1 and a half minutes. Turn side once in between.
- To blanch 4 tomatoes, put a cross at the stem end of each tomato. Place tomatoes on a microproof plate and microwave for 2 minutes. Peel after they cool down.
- To cook corn, wash a corn on the cob and place in a plastic bag microwaver for 2-3 minutes to get soft corn.
- To boil half kg arbi wash and put in a plastic bag. Microwave for 11 minutes, turning once in between.
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